Yeast as an example of the mode of action of probiotics in monogastric and ruminant species

The modes of action of yeast in ruminant and non ruminant species are reviewed, as an
example of the mechanisms of action of probiotics in animals. Yeast induces positive effects in terms of
productive performances in various ruminant and monogastric species, but cannot colonize the digestive
tract. The mode of action in ruminants involves modification of rumen fermentation, related to increased
bacterial numbers. Yeast effect in ruminants is strongly dependent on the diet. In monogastric species the
main effects of yeast supplementation are stimulation of brush border disaccharidases, anti-adhesive effect
against pathogens, stimulation of non specific immunity, toxin action inhibition and antagonistic effect
against pathogenic micro-organisms.
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